Ízlésszindroma

Házisáfrány

Dívány

Brioche

Ildinyó

Chili és Vanilia

 4 db közepes cukkini/ 4 zuccinis  friss petrezselyem (tálaláshoz)/ fresh petersilie (to garnish)  egy fél vöröshagyma/ half an onion  2 gerezd fokhagyma vagy egy kis fokhagyma krém/ 2 cloves of garlic or a little bit of garlic paste  300-400ml Növényi tej (kókusz, rízs….)/ alternative milk (coconut, rice or oat)  3 db tojás sárgája/ 3 egg yolks  2 evőkanál kókuszzsír, vagy ghee/ 2 spoons of coconut fat or ghee  1 teáskanál tápióka keményítő vagy kókusz liszt (elhagyható)/ 1 teaspoon of tapioca starch or coconut flour (optional)  Só, ízlés szerinti fűszerkeverék  200 ml alaplé vagy egy leveskocka/ 200ml Chicken broth or a vegetable stock  1 szelet pirítós, baguette, vagy egyéb kenyérke / 1 slice of bread/ 1 bun of choice Chop all vegetables and fry them over a 2 spoons of coconut fat or ghee in a large pot. Add chicken broth and the alternative milk just that it barely covers all the vegetables and bring it to a boil. Let it boil for 3-5 minutes before turning the heat down to medium and adding the eggyolks and stirring everything well. Leave the pot over medium heat for 20-30 minutes before going in with a hand held blender. Keep blending until everything is smooth. If you would like the soup to be thicker, add some tapioca starch or coconut flour until you are happy with the consistency. If you prefer a lighter consistency, add a little bit of water or extra alternative milk and keep stirring the soup, until everything is well incorporated. Serve hot or cold with a pinch of fresh parsley and a slice of fresh bread of your choice.

Dolce Vita

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